BABY BACK RIBS PLATTER
Four racks of baby back pork ribs, slow-cooked and generously basted in Jack™ Championship BBQ sauce and fire-grilled 'til they're fall-off-the bone tender. Served with extra sauce for dipping.

JACK DANIEL'S^® RIBS PLATTER
Glazed with our original Friday's^® Jack Daniel's^® sauce.

CALIFORNIA CLUB SANDWICH PLATTER
Mesquite-smoked turkey breast, crispy bacon, ham and Monterey Jack cheese stacked high on toasted ciabatta bread with tomatoes, romaine lettuce, avocado and mayonnaise. Platter includes mustard and mayonnaise packets.

TUSCAN SPINACH DIP PLATTER
Parmesan and Romano cheeses blended with spinach, artichokes and sautéed onions and peppers. Served with our red and white tortilla chips.

FRESH GARDEN SALAD PLATTER
Crisp romaine lettuce, red cabbage, grape tomatoes & cucumber topped with cheddar & Monterey jack cheeses and Focaccia croutons.

BALSAMIC GLAZED CHICKEN CAESAR PLATTER
Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served with chopped romaine tossed in Caesar Vinaigrette with shaved Parmesan, crunchy croutons and fresh grape tomatoes. Available without chicken.

JACK DANIEL'S^® WINGS PLATTER
Basted in our original Friday's^® Jack Daniel's^® sauce with extra sauce for dipping.

FRESH FRUIT PLATTER
A refreshing combination of fresh strawberries, honeydew and cantaloupe melons, grapes, oranges and pineapple. Served with a creamy strawberry sauce for dipping.

SESAME JACK™ CHICKEN STRIPS PLATTER
These tender chicken breast strips are coated with Asian Panko breadcrumbs and fried to a golden brown. Topped with toasted sesame seeds and tossed in our famous Jack Daniel's^® glaze for just the right kick. Served with extra sauce for dipping.

PECAN-CRUSTED CHICKEN SALAD PLATTER
Warm and crispy pecan-crusted chicken served on a bed of chopped romaine lettuce and mixed greens tossed in Balsamic Vinaigrette dressing with dried cranberries, Mandarin oranges, sweetened pecans, celery and crumbled Bleu cheese.

CHICKEN FINGERS PLATTER
A platter of our crispy golden-brown chicken tenders served with our famous red and white tortilla chips, Honey Mustard and Ranch dressing.

VANILLA BEAN CHEESECAKE
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust and served with fresh strawberries.


The trademarks JACK DANIEL'S and JACK are used under license to TGI Friday's Inc. © 2011 Jack Daniel's — All rights reserved