Friday's®; party platters are not only easy to serve, they're easy to get. Just place your order at least 24 hours in advance, then drop by and pick them up as close to serving time as possible. Platters can also be custom-made upon request. Available at select locations. Call the Friday's nearest you to inquire about party platters.
Baby Back Ribs Platter
Seasoned Baby Back Ribs chargrilled and basted with Friday's® barbecue sauce.		 Buffalo Chicken Strips Platter
Chicken breast strips breaded and fried golden, then topped with spicy Buffalo Wing sauce. Served with Bleu Cheese dressing, Buffalo Wing sauce and celery sticks.

Tuscan Spinach Dip Platter

Parmesan and Romano cheeses blended with spinach, artichokes and sautéed onions and peppers. Served with Friday's® red and white tortilla chips.

Spicy Buffalo Wings

Traditional New York-style wings served with celery sticks and Bleu Cheese dressing.
Fresh Fruit Platter
A refreshing combination of fresh strawberries, honeydew and cantaloupe melons, grapes, oranges and pineapple. Served with a creamy strawberry sauce for dipping.		 Fresh Garden Salad Platter
Heaps of crisp romaine lettuce and seasoned croutons served with our creamy Caesar dressing and Parmesan cheese. Also available with grilled chicken for an additional cost.
Jack Daniel's® Wings

Basted in our original Friday's® Jack Daniel's® sauce with extra sauce for dipping.		 Jack Daniel's® Ribs

Glazed with our original Friday's® Jack Daniel's® sauce.
Vanilla Bean Cheesecake
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust and served with whipped cream and a fresh strawberry.		 Ribs Platters
Four racks of tender, marinated baby back pork ribs, served with extra sauce for dipping.

Caesar Salad

Heaps of crisp romaine lettuce and seasoned croutons served with our creamy Caesar dressing and fresh shredded Parmesan cheese. Also available with grilled chicken for an additional cost. Serves 6 to 10.

Fresh Vegetable Platter

Fresh broccoli florets, carrot and celery sticks, zucchini, yellow squash, tomatoes, cucumbers and red peppers. Served with Ranch and Bleu Cheese dressings.
Double-Glazed Ribs
A rack of tender, marinated baby back pork ribs basted with our signature Jack Daniel's® glaze, chargrilled and finished with Friday's® barbecue sauce. Served with Friday's® Fries.		 Fajita Platter
Your choice of chipotle-grilled chicken and fire-grilled skirt steak. Served with roasted onions and peppers, hot tortillas, fresh pico de gallo, sour cream, guacamole and Cheddar cheese. Also available with your choice of chipotle-grilled chicken fajitas or fire-grilled skirt steak only.

Club Sandwich Platter

Our traditional Friday's® Club sandwich with ham, mesquite-smoked turkey, cheese and bacon served on wheatnut bread with lettuce and tomato. Platter includes mustard and mayonnaise packets. Bread variety may vary by location.

 Sesame Jack Chicken Strips Platter
Crispy fried chicken breast strips with toasted sesame seeds for extra crunch and our original Friday's® Jack Daniel's® sauce. Served on a bed of Chinese noodles with extra sauce for dipping.