Cupid's Arrow

T.G.I. Friday’s Cupid's Arrow (see photo)

• ¾ ounce Baileys
• ¾ ounce Butterscotch Schnapps
• ¾ ounce DiSaronno Amaretto
• 2 scoops vanilla ice cream
• ½ cup crushed ice
• 1 teaspoon red hot hearts

Glass: Tall Specialty
Garnish: Aerosol whipped cream and five red hot hearts

Add ingredients into blender and blend until smooth. Garnish and enjoy!

T.G.I. Friday’s Cupid's Arrow (see photo)
Non-Alcoholic Version

• 1 ounce butterscotch topping
• ½ ounce cherry syrup
• 3 scoops vanilla ice cream
• 1 ounce half & half
• 1 teaspoon red hot hearts

Glass: Collins
Garnish: Aerosol whipped cream and five red hot hearts

Add ingredients into blender and blend until smooth. Garnish and enjoy!